Our gluten- and grain-free biscotti is the perfect crunchy, sweet treat. Our four heart-healthy flavours are made from cholesterol-lowering, nutrient-packed almond flour. Eat them plain for breakfast or a snack, serve them for dessert or enjoy them with your tea or coffee.
that all of our biscotti are:
• Made from whole, natural foods
• Grain-free (that’s no wheat, bran, oats, rice, spelt, barley, rye or corn)
• Dairy-free and lactose-free
• Trans fat–free
• Sweetened only with honey
• Legal for the Specific Carbohydrate Diet
• A source of fibre and calcium
• Labeled accurately and include all ingredients
• Able to help lower LDL cholesterol
• Part of a healthy eating plan
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